Let's make some mouth-watering Fried Rice!
Gather Your Ingredients:
- 2 cups cooked rice (day-old is perfect!)
- 1 tablespoon vegetable oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 cup mixed veggies (peas, carrots, corn)
- 2 eggs, beaten
- 1 teaspoon soy sauce
- Salt and pepper, to taste
- Optional: cooked chicken, shrimp, or your favorite protein!
Let's Cook!
1. Heat it up!: Add oil to a wok or large skillet.
2. Sauté magic!: Cook onion and garlic until softened.
3. Veggie time!: Add mixed veggies and cook until tender.
4. Egg-cellent addition!: Scramble eggs and mix with veggies.
5. Rice party!: Add cooked rice, soy sauce, salt, and pepper. Stir-fry until combined!
6. Protein power!: Add your favorite protein and stir-fry until heated through.
Tips & Variations
- Use day-old rice for the best results!
- Customize with your favorite ingredients!
- Experiment with different seasonings, like oyster sauce or chili flakes!
What's your favorite Fried Rice combination? Do you like:
- Chicken and veggies?
- Shrimp and spicy?
- Veggie-packed?
Let's get cooking and make it happen!
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